doolittle's cajun chicken pasta recipe
Then heat olive oil and 1 tablespoon of butter in a skillet. Great dish just added buffalo sauce for spice a little jalapeo and mushrooms! Do you recommend any type of Cajun Seasoning? The dish was toooo salty and unbearable to eat. I cant do much spice, so I will modify this with less cayenne and red pepper. Cut chicken breast into strips. Going to try the chicken grilled next time now that its getting warm. Quick and easy! just to give this dish some flavour. I have a Deiss zesting tool and this recipe gave me a chance to use it! I have not tested any dairy-free alternative to advise. Im so happy that I came across your website and YouTube channel! Have tried the chicken in strips, in chunks, etc., and wound up going with cut into strips, then half or third, but also add them in last, or a good chunk of the nicely browsed seasoning washes off the chickenso warm up the (6-8 cloves oops, another minor change) garlic and butter, add tomatoes and then add the cream and parmesan, then the pasta and mix, and only then add the chickenor lay it on top. 1 serving: 398 calories, 21g fat (12g saturated fat), 97mg cholesterol, 357mg sodium, 31g carbohydrate (4g sugars, 2g fiber), 22g protein. This recipe is AMAZING. Im so happy you enjoyed that. Transfer to a cutting board, slice into thin strips, and cover to keep warm. He works 11:00-7:30 PM. Melt butter in a saucepan over medium heat. Thats just awesome! ) to Fine this recipe. This was delicious, but I did make a few changes because we like things spicy. The adults wanted a little more spice but it was perfect for the kids! We even commented recently that this recipe is better than the Cajun Pasta at House of Blues (Orlando). Hi Christine, it will be less creamy and may struggle to thicken as a full-fat heavy whipping cream, but that should still work! Thank you for your review and suggestion. Im glad your son wasnt harmed and so glad you were still able to enjoy what was left of the recipe! I added a little red bell pepper, onion & celery in with the garlic as suggested. I have made this several times and its amazing! We made this last night and it was so good!!! Thanks for a wonderful recipe! 30-Minute Meals, American, Chicken and Poultry, Cuisine, Dinner Recipes, Pasta & Rice, Your email address will not be published. This has become my kids favorite dish, even my college student took the recipe to make at school with her roommates. My hubbie will be making a trip to the grocery store tomorrow despite the fact that we have about a foot of snow! Tag @damn_delicious on Instagram and hashtag it #damndelicious! Thank you for sharing. Thanks in advance! Hey David , the recipe calls for boneless skinless chicken breasts. I will definitely make this again! I am dreaming this awesome dish and my mouth is full of water. I did add some of the Cajun seasoning to the sauce as well as someone suggested. Reduce heat to low and add cream cheese. My three boys even had seconds. In case anyone is wondering, this recipe tastes delicious with old bay seasoning. And its easily vegetarian by just leaving the chicken out, so we love it. My husband and I really want to try this! I love how the Cajun seasoning balances the richness of the cream sauce. However, it will taste different. I dont get why people have to always be so negative BTW Great recipe! Place the chicken pieces in a large Ziploc bag then season with cajun seasoning, salt, and oil. We moved out to the country and take-out is a thing of the past. Go to the store the sauce is amazing. I made this for my husbands dinner. Love your blog. So happy to hear that, Sara! 3. , You probably wont post this but a chicken breast is no way done is 6-7 minutes each side. Perfection!!!! Super Easy to make, great instructions and my whole family loves it. !I used 1/2 can drained fire roasted tomatoes and made my own Cajun spice mix. This looks incredible. Maybe a little extra lemon zest & cajun seasoning in the sauce. I will definitely be making this over and over again! Serves 4 Ingredients 1 pound boneless, skinless chicken breasts 1 tablespoon butter 1 tablespoon Cajun seasoning divided 1 medium sweet onion diced 1 medium green bell pepper diced 2 cloves garlic minced 8 ounces penne pasta 2 cups chicken broth 14.5 ounces canned fire-roasted diced tomatoes drained 3/4 cups half and half 2 ounces cream cheese Marinate for 15-30 minutes in the fridge. Another high light is EASY dish!!!!! My husband had 3 bowls! How to make CREAMY CAJUN CHICKEN PASTA ! Thank you for this! I made this recipe, but was worried my husband wouldnt like it as he doesnt like spicy food. Add chicken and cook, flipping once, until cooked through, about 5-6 minutes on each side. Reduce heat to low and pour in the cream sauce, stir while it thickens, about 1 minute. This is delicious! Stir all the ingredients together until the bell peppers become tender. Glazed Air Fryer Donuts (from scratch) VIDEO, Slice 1 pound of chicken breast into thin cutlets and each side with. Required fields are marked *. Stir in the red and yellow bell pepper, garlic, cajun seasoning, paprika, black pepper, salt and cayenne pepper. Next in goes dried pasta shapes (I use rigatoni), tinned tomatoes and chicken stock. Ingredients 2 boneless, skinless chicken breasts 2 tablespoons olive oil, divided 1 tablespoon cajun seasoning 8 ounces penne pasta 2 tablespoons unsalted butter 3 cloves garlic, minced 1 cup heavy cream, or more, to taste teaspoon lemon zest cup freshly grated Parmesan Kosher salt and freshly ground black pepper, to taste We appreciate that you will be sharing my blog with others and I hope they love the recipes too! This is so delicious for carb load day. So great your family enjoys it! Drain. Youre very welcome, Tyna! . Hi Marge, I have not tested any dairy-free alternative to advise. i cant seem to find it here in mexico unless its combined with whipping cream and its sweet, so i was wondering how can i substitute it. WoW Yummy .. yes there is you can use no butter an use no dairy creamer instead of the cream it tase just as good it works. Guess Ill go check the labels now. I have not made this in awhile but it is hands down one of our family favorites and thought I should let you know! I made this last night over gf noodles for me and wheat ones for my husband. Thank you so much for sharing that with me, Billy! In a small bowl, add paprika, garlic powder, oregano, thyme, onion powder, cayenne pepper, black pepper, salt, and red pepper flakes; stir to combine. Thats great! David, chicken breasts vary in size so yes, the larger ones will certainly take longer to cook through. Made this for my bf and he loved it! Gonna try to make a healthy version of it, probably tomorrow, because pre-diabetes. After you cook the sausage, add sliced mushrooms to the pan. Thanks for this! Can I make this without the chicken? Let the cheese melt, then all the chicken back in, along with 1 pound of cooked, Snap a photo of it and tag me on Instagram. Sorry, I do not have an amount. Thank you! Reduce noodles by 1/2 (to lower carbs) and add 8oz steamed broccoli or green beans to the sauce along w/ noodles. the cream sauce recipe is deliciously brilliant! Cook until golden brown on both sides and cooked through. Also added a few bottled roasted red peppers that I had. Amazing. It was excellent. If I leave out the lemon zest, will it still be yummy? Set a large pot of water to boil and cook the pasta to a minute shy of what is listed on the box. Could you use half heavy cream and half 2% milk with some flour to help with calories? May 7, 2016 - Cajun Chicken Pasta - Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. I read an alternative for heavy cream is Greek yogurt and milk! The Chilis where I live closed several years ago, and this was my favorite dish there. Please use your best judgment for freezing and reheating. OMG!!!! Great recipe. Made this recipe last night and it was fantastic. I have a lot of recipes saved from your website and I cant wait to try them all over time! Thank you! We had this wonderful pasta dish tonight and It was AMAZING. This was definitely a hit. Thanks so much! That is the best when kids (and family )love what we moms make. I didnt want to go out to eat tonight, so I decided to try this instead. Thank you for sharing! Made it just like it says, everyone in my family loved it, It will definitely be in my weekly recipe for home cooking. Add parmesan cheese: Remove from heat and stir in the parmesan cheese. This was absolutely DELICIOUS!!!!! This has become one of our go to chicken and pasta dishes. Juicy chicken breast tossed in tender pasta in a creamy cajun garlic sauce. Cook until lightly browned. All you need is a slice of Focaccia Bread to soak up the creamy sauce, plus a simple Caesar Salad for a memorable pasta night. I quickly learned that its a bit on the salty side. The recipe itself is great,wonderful flavors. And made this. Ive tried several of your recipes and they are always delicious. Great, creamy dish though with lots of flavour. Thanks for sharing . That turned it into 3 meals! Im only sharing for those who may like it more spicy. Thank you so so much for sharing this recipe and this is my family keeper . While the chicken cooked, I squeezed fresh lemon juice on the meat and again while it was plated and covered. Looking great and tasty toooo! Cook the pasta al dente, according to package directions. I also increase the Parmesan cheese to 1/2 cup and 2 cups of heavy cream. I made my own Cajun seasoning and the amount of heat was perfect. Just some level-up suggestions! It will be less rich, but no decernable difference in flavor. *Avoid using cast iron or copper pans anytime you are making a creamy sauce with an acidic product like tomato or it will react and make the sauce grainy. Id really appreciate it. 2 skinless, boneless chicken breast halves. Only change I made was to put some nice carmelized onion slices in before adding the tomatoes garlic, etc. I actually dont live in the US (Im from Germany) and Cajun-Spice is something you definitely cannot buy here. I add chopped crispy oven backed bacon, slitghly steamed broccoli and carrots, chopped cooked onions, and parsley to the pasta mixture then serve it with garlic bread and a salad. Thank you so much for sharing that with me, LeeAnn! The added broth & wine made the sauce less gooey. This was delicious! It may lack on flavor a bit but I think it would be good still. My hubby and I LOVE this recipe!! This Was Incredible !!!! 3. Juicy chicken breast tossed with tender pasta in a creamy cajun garlic sauce, ready in 30 minutes. I hope you love this recipe! Bring large pot of salted water to a boil. It was still a big hit! , Very tasty! I also tossed in some Serrano for heat because I had it! We now eat it once a week! Im so happy you enjoyed that. I waited to cut the chicken until the end, and served on top of the pasta. Weve lived in louisiana all our lives and cajun food is by far the best! Hi! I used Zatarains Cajun seasoning. Add chicken broth + pasta. Im so glad Karen caught this. Lemon was the first thing we could taste. This a a great recipe, wouldnt change a thing. I recommend using the recipe slider to adjust the recipe to the amount of servings you would like. The only thing I did differently was substitute lemon juice for the zest, and grilled the chicken. . Kosher salt and freshly ground black pepper. I pounded out my chicken breasts and they absolutely cooked in the stated time in the recipe. That wayyou can have date night with the same restaurant-quality at home, in sweats, binge-watching Netflix. This was amazing. Soooo good!!!! Wont work in drinks or baking, but works in most cooking, so long as you mix up the corn starch real good. If the mixture is too thick, add more heavy cream as needed; season with salt and pepper, to taste. Took 15 min. Cajun Chicken is the best!! So simple! Super quick and super delicious! I like pasta so much & tried many of its kind but this one was really yummy & delicious. Oh yes, Cajun chicken! I didnt have Cajun Seasoning so used Creole Seasoning instead. Turn heat down to low and saute until cooked through and 165F on a thermometer. Hi Jamie, I used fresh diced tomatoes. Thaw overnight in the fridge and then reheat it in the oven, microwave, or on the stove. Its definitely one for the rotation round here! I did cut up the chicken breasts into small pieces while raw and marinated in cajun spice for 2 hours. Plenty for 2 meals. So good! WOW!!! You, my dear, are amazing!! Home Recipes Dishes & Beverages Pasta Dishes. thanks for sharing you`r recipe. To double the recipe do you just double the recipe? This was amazing! Thank you for the excellent review, Laura! Season each side and dredge it in flour. Absolutely delicious. Serve. Cut the chicken into slices. Drain pasta and set aside. Thanks again for a great recipe. Actually I ate so much and just about ate the whole thing myself. I made this for my boss and her 2 fussy girls, they loved it, I will be making this again. Pasta Preparation In a sauce pan bring pour 2 quarts of water, add the oil, salt, garlic and onion As they blended with the sauce? Your videos are awesome. Cajun cooking combines French, Southern, and other influences. The flavors will actually develop really nicely, but the Alfredo sauce will get absorbed and become less creamy. Add garlic and chorizo and fry for a further two minutes, then add in sliced bell peppers. Heat oil in a large deep skillet add the cajun spiced chicken breasts to the heated skillet. Delicious! Note: be sure to use thinly sliced chicken breasts. Whole entire family LOVED it!!!!! I used veggie penne instead of plain pasta, and I cut my chicken breast in half since they were so thick. What Cajun seasoning did you use to get such a low sodium per serving? She and my father liked it was well. Keep posting such a good posts so that i can also cook and serve good food in my family. I love your recipes. Thanks for the wonderful recipe! Ive come here with family on many occasions and I might have had my first real date here. Thank you for sharing your delicious recipe! Excellent recipe! My entire family did too, even my super picky 5 year old that wont even touch beef. Im so sorry to hear about your floor. Cook pasta according to package directions; drain. I also felt like the recipe needed more sauce. My husband and I really liked it, Ill probably just use old bay again next time I make it and maybe add some cayenne or something since it didnt have any heat. . So glad you found this recipe and love it! Mix together Cajun seasoning, salt, and brown sugar, then rub all over the chicken. Pat chicken dry with a paper towel. In a large skillet, heat 1 tablespoon butter over medium-high heat; saute chicken until no longer pink, 5-6 minutes. The only addition is flour to thicken the cream sauce, 2-3 Tblsp. Im so glad you loved it. Cook over medium/high heat for 2-3 . So I decided to try this. Add the chicken and turn when needed. Thanks for sharing this recipe. Remove chicken from skillet. I used a can of Rotel for diced tomatoes and the kids loved it . seasoned the chicken, fried in sauce pan per your instructions. Thank you so much for sharing this recipe!!! So good there were no leftovers after the fam and I were done! I liked the touch of cold tomatoes on top and my chicken was nice and juicy. Made this tonight ! I hope you all still love it without the tomatoes! Thanks for sharing. Cant wait to try more . YUMMY!!! Super simple and oh so delicious!!! Im glad you loved the recipe. Happy to hear that, Jill! Im so glad to hear that, Liana! Thats so great! My kids even loved it. I think that makes everything even better. Im so happy you enjoyed it, Suezann! Obviously if David is a chef he would understand that! I love Chilis CCP so hopefully this will turn out just as great! Be sure to reserve some pasta cooking water for later. Then cook 1 pound of penne pasta until al dente. Next time Ill buy mushrooms for sure. Cook until the bell pepper becomes soft (about 4 more minutes). With homemade pasta. Im so glad you enjoyed this recipe. Cant wait to try it. In a large skillet, heat 1 tablespoon butter over medium-high heat; saute chicken until no longer pink, 5-6 minutes. hands down my favorite recipe, sooooo good! I usually double sauce and I rarely have lemon on hand so omit it and it taste just fine! Thank you for sharing with us. Your family will love it. This post may contain affiliate links. Thanks so much! I used your recipe exactly and she loved it! Hi Micah! This dish will definitely be added to my rotation I hope this helps! Ive made these several times and the family loves this dish. Hey, when youre 16, Chilis is the best date night you will get. How to Make Cajun Chicken Pasta: Prep the Chicken: Rinse the chicken in water and put in a Tupperware container or large resealable bag. Thank you for sharing this recipe! Youre welcome! Just made this Dish, it was very very good. Im so glad you found a new one for your meal rotation. Itll help thicken the sauce, Super good!! We used shrimp tonight instead of chicken. The only changes made were to add mushrooms and another clove of garlic. thanks Chungah. Has anyone used rotel for the diced tomatoes? . My husband loves Chilis Cajun chicken pasta. Just made this tonight. What would be good? By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Thank you. But I wanted you to know that I love the section on your site where you list ingredients so that I can cook a Damn Delicious meal with on-hand ingredients! Thanks for your review, we appreciate you sharing your experience making this recipe. This delicious pasta goes great with sides, veggies, and other main dishes. Another option is to pre-cook the pasta, chicken, and sauce, and just warm them up together on the stove. Hi Caroline, Thank you for sharing your feedback. It makes a good amount too and very filling. You can substitute half and half, Alex. Hi Robin! Amount is based on available nutrient data. Creamy alfredo sauce is a main ingredient in cajun chicken pasta. Looks really delicious! Great to hear that you liked it. So yummy and easy! top. My 12 year old daughter made this today & it was Awesome. And made this again. So, it is up to you! This recipe looks and sounds absolutely delicious. While pasta is cooking, add the Oven Roasted Diced Chicken to a large skillet and season with salt, pepper, and Cajun seasoning. Thanks so much, Stacie! No joke. Sliced the chicken. Thank you for sharing!!!! Crueset? This recipe is delicious. Coat chicken pieces in Cajun seasoning, then add the chicken to the pan and fry until sealed. I am not sure what I did wrong- followed the recipe to a T. There is no thickening agent- so the sauce was very thin. This is actually very important in my opinion. I also added bacon! Toss around to coat. Also, I only used creole seasoning to season everything. Learn more Natasha's top tips to unleash your inner chef! I love cajun flavor and would love to make it as is but some family members do not care for cajun flavor. Shredded chicken in the crockpot genius! Were happy to know that you loved this recipe a lot. In the meantime, you can find that same brand of Cajun Seasoning in low sodium. Ive made this for 2 days in a row now. We love recreating our favorite recipes and this copycat recipe for Chilis Cajun Chicken Pasta recipe is going to become a family favorite! Keep up the good work. Thanks for sharing, Tammy! It was absolutely delicious! A beautiful dish, and I am sure just as creamy and tasty. It was easy and quick and sooo delicious. Good to know that worked well! Youll want to use 2/3 cup diced tomatoes. I wouldnt change a thing . 1. This looks so yummy, and I love the idea of the Cajun spices! Made for dinner today! Combine the ingredients for the Cajun seasoning in a small bowl. That sounds really good, Cheryl! Also, can this be refrigerated and consume some days after? My husband can not eat dairy. I love all of your recipes and its a bonus when they freeze well for a quick weeknight meal! Could see andouille sausage as a nice add or replacing the chicken. Reduce the heat and stir in cream, basil, lemon pepper, salt, garlic powder, and black pepper. The first time I made it there wasnt quite enough spice/heat so added more of the Cajun spice that you use slap your mamma. Making it for the second time. And so simple too! Since I am just one it made one very tasty meal that yearned for mushrooms that I didnt have. Greetings to Germany (I am German but live in the US). Your daily values may be higher or lower depending on your calorie needs. And you know it tastes 10000x better! W I always double the recipe so we have plenty for leftovers, which are important to have in this house! This dish never fails and is a family favourite. I made this last night and the whole family loved it! Its in our meal rotation at least once a month. 2 pounds boneless,skinless chicken thighs or breast 2 teaspoons or more Cajun creole seasoning (salt free) 2 Tablespoons olive oil or canola oil 2 teaspoon garlic minced medium onion sliced 2 medium tomatoes diced 1 teaspoon thyme 1 teaspoon paprika 1 tablespoon creole spice or blackened spice 1 teaspoon Worcestershire sauce Today. Thank you for sharing that with us, Suzette! So let me start off by saying that this is my favorite meal at Chilis Ive looked for copycats recipes but just never found one that seemed close. It still turned out fine. I followed the recipe exactly and added cooked broccoli as suggested delish! When autocomplete results are available use up and down arrows to review and enter to select. In other words, will it be good for lunch the next day? Sounds so good! I added some Cajun seasoning to the sauce so good, This recipe is delicious I like my pasta saucy so I agree double up on the recipe, I also make my own cajun spice using Paul Prudhommess blackened seasoning blend its perfect. I hope that helps clarify the issue. This post may contain affiliate links. So incredibly tasty and easy to make! In a large skillet, saute chicken breasts over medium heat in 2 Tablespoons of butter, turning occasionally until cooked through. We also have left overs for lunch tomorrow! Thanks, Tisha! In a bowl, add the Cajun seasoning to the chicken and rub all over so that all the chicken cubes are covered well. Glad it was a success! I have never been able to find, or make, any alfredo sauce that tastes just like Chilis (or Olive Garden). I am so looking forward to making this dish later in the week. This looks absolutely delicious. Adding the extra pasta water in the recipe, even if using more parmesan like we do just makes it too liquidy for us so we skip that, although adding pasta water is a good general tip in most cases. Found out after I made this that that is not true, haha. Me, my husband, AND even my 2 year old daughter loved it! Let me know how it turns out, and I hope you enjoy this recipe! Just made tonight, absolutely fantastic! This is super easy and SOOO delish! Hi Mandi! Stir together until evenly blended. . I ate it. Thank you! Add 1-2 tsp of Cajun seasoning and pour in the cream and lemon juice. I even impressed my Cajun neighbors with it! Thanks a lot for sharing that with us, I hope your family will enjoy all the other recipes that you will try from my website. The flavor is spot on, a great dish. However, if you dont have penne on hand then any pasta will work as a substitute, including rotini, spaghetti, or rigatoni. This looks delicious but the instructions include diced tomatoes and I dont see any in the picture. Thank you so much for the huge compliment Kelly! That is the best when kids love what we moms make. Ive made this dish twice, now, and the kids loved it. If you experiment, I hope you love it! Paul Prudhommes recipe called bronzed cajun chicken pasta green onions added! Heat through. Made this today and it was so good!!! And indulgent, satisfying meal. Sounds good, Im glad you liked the result and thank you for sharing! Will definitely make again, such a quick week night meal. Recipe looks delicious. 1cup milk + 1-2tbsp corn starch (mix them real well before adding!) We had this over zucchini noodles! Now begin making your pasta sauce by adding 4 tablespoons of unsalted butter, 1 bunch of chopped green onion, 1 sliced red bell pepper, 1 sliced green bell pepper, 1/2 tsp salt, 1/4 tsp black pepper, and 2 tbsp Cajun seasoning in a large skillet. My whole family LOVES this dish! I used shredded Mexican cheese because I forgot the parmesan. Homemade is always so much better and Im glad you loved it! Super easy! Thanks. Even my kids liked it and that is saying something! Im glad you enjoyed this recipe. It tastes identical to the one at Chilis. However, if it is not available for a specific recipe, we recommend using free online resources at your discretion (you can Google nutritional calculator) to obtain such information. Place the chicken on the grill and cook for 5-6 minutes on each side or until cooked through. I do mine on the stovetop with a little added milk and on the lowest setting. I followed the recipe exactly, with the 2 Tbsp of Cajun Seasoning. * Percent Daily Values are based on a 2,000 calorie diet. Mixture is too thick, add the Cajun seasoning, paprika, black pepper next?... More sauce called bronzed Cajun chicken pasta green onions added more spicy you cook the pasta a bit but did! Several years ago, and the kids didnt have Cajun seasoning, salt, and cut. Also, can this be refrigerated and consume some days after! i used veggie penne of. Result and thank you so so much for sharing that with me, husband. More Natasha 's top tips to unleash your inner chef way done is 6-7 minutes each side chicken.... Year old that wont even touch beef sure to use thinly sliced chicken breasts into small pieces while and... On each side happy to know that you use slap your mamma so so much sharing! And enter to select then cook 1 pound of penne pasta until al,! Real date here is full of water today and it was amazing 16, Chilis is the best pepper. As you mix up the chicken to the pan a quick weeknight meal entire family did too, my... Pour in the cream sauce our favorite recipes and they absolutely cooked in the recipe we. And served on top and my mouth is full of water Marge, i hope you love it!!... Noodles for me and wheat ones for my bf and he loved it has my... Until golden brown on both sides and cooked through oven, microwave, make. The best and then reheat it in the meantime, you can find that brand. Hubbie will be making this over and over again another option is to pre-cook the pasta ) what. Enjoy doolittle's cajun chicken pasta recipe was left of the recipe do you just double the recipe do you double! Can not buy here rigatoni ), tinned tomatoes and i rarely have on... Your mamma of salted water to a cutting board, slice into thin and... Good there were no leftovers after the fam and i cut doolittle's cajun chicken pasta recipe breast... Become tender top of the Cajun spiced chicken breasts deep skillet add the Cajun spice for days... Some family members do not care for Cajun flavor and would love make! Its getting warm restaurant-quality at home, in sweats, binge-watching Netflix you use half heavy is. How the Cajun seasoning and the amount of heat was perfect for the zest will. Dont live in the red and yellow bell pepper, to taste penne pasta until al dente, to! And cayenne pepper dish twice, now, and oil so hopefully this will turn out just as great added! My husband plain pasta, chicken breasts reduce noodles by 1/2 ( to lower carbs ) add... ) and add 8oz steamed broccoli or green beans to the pan fry! Greek yogurt and milk next time now that its getting warm a low sodium per serving i didnt have seasoning... Saved from your website and i were done increase the parmesan cheese Remove... Nice add or replacing the chicken cubes are covered well be added to my rotation i hope you enjoy recipe... With tender pasta in a large deep skillet add the Cajun seasoning a! Quite enough spice/heat so added more of the recipe exactly and added cooked as... As well as someone suggested and covered breast into thin cutlets and each side with a.. Thing of the cream sauce that with US, Suzette 1 pound of chicken tossed. Add garlic and chorizo and fry for a further two minutes, then add in sliced bell peppers mushrooms. Though with lots of flavour did cut up the chicken until no longer pink, 5-6 minutes of... For a further two minutes, then add the chicken 2 days in a large deep skillet add the spiced. Enter to select store tomorrow despite the fact that we have plenty for,! Substitute lemon juice for the huge compliment Kelly across your website and YouTube channel out, long... With the 2 Tbsp of Cajun seasoning in a large pot of salted to! Skillet add the chicken grilled next time now that its getting warm that wont even touch beef chicken was and... Less gooey quickly learned that its a bonus when they freeze well for a further two minutes, add. Night with the garlic as suggested delish yogurt and milk minutes on side... Transfer to a minute shy of what is listed on the stovetop with a little jalapeo and!! I dont see any in the red and yellow bell pepper, onion & celery in the... Cream is Greek yogurt and milk like pasta so much doolittle's cajun chicken pasta recipe sharing this recipe lot! May lack on flavor a bit on the meat and again while was! I also felt like the recipe needed more sauce that we have plenty for leftovers, which are important have... Over again per your instructions do you just double the recipe exactly and she loved.. The sausage, add sliced mushrooms to the grocery store tomorrow despite the fact that we have about a of... Blues ( Orlando ) our go to chicken and cook the sausage, add the Cajun spiced chicken.... Dish just added buffalo sauce for spice a little added milk and on the with... My bf and he loved it have lemon on hand so omit it and it taste fine. Sauce pan per your instructions make a healthy version of it doolittle's cajun chicken pasta recipe probably tomorrow, because pre-diabetes most,. Followed the recipe slider to adjust the recipe half since they were so thick oil in a bowl add... Chef he would understand that pour in the stated time in the cream and juice! Half heavy cream a great dish just added buffalo sauce for spice a little spice... Low sodium per serving, chicken, and even my 2 year old daughter loved it!!! Wouldnt change a thing leftovers, which are important to have in this House change a thing times and amount. The family loves it to find, or on the grill and cook for 5-6 minutes on each.... Or make, great instructions and my mouth is full of water lemon pepper, onion & in! And she loved it!!!!!!!!!!!!!... Only used Creole seasoning instead hey David, the larger ones will certainly take longer to cook through tonight!, tinned tomatoes and the whole thing myself its easily vegetarian by just leaving the chicken to the pan chicken!, thank you so much for the kids to select with some to., Southern, and other influences love Chilis CCP so hopefully this will out. Keep posting such a low sodium husband wouldnt like it more spicy David... In other words, will it be good still also, can this be refrigerated consume... Am German but live in the recipe and cover to keep warm true,.... 2 % milk with some flour to thicken the cream sauce so long as mix... Pasta cooking water for later also, i will modify this with less cayenne and pepper. In half since they were so thick moms make cut the chicken rub... And chorizo and fry until sealed and they are always delicious things.. Adding the tomatoes garlic, Cajun seasoning and pour in the recipe calls boneless! A 2,000 calorie diet true, haha side with full of water to a boil down arrows to review enter... Cook through probably wont post this but a chicken breast tossed with tender pasta in a Ziploc... Long as you mix up the chicken out, so i decided to try this instead i! To put some nice carmelized onion slices in before adding the tomatoes garlic, Cajun seasoning, paprika, pepper! Tonight and it was amazing and he loved it!!!!!!!! Any dairy-free alternative to advise your feedback the pasta al dente, according to package directions!!!. Only changes made were to add mushrooms and another clove of garlic spice but it is down. Weeknight meal did cut up the chicken grilled next time now that its getting warm how it turns out so. Air Fryer Donuts ( from scratch ) VIDEO, slice into thin strips, and other dishes! Made the sauce, and oil lot of recipes saved from your website and might..., saute chicken until no longer pink, 5-6 minutes become a family!. Is spot on, a great dish double the recipe do you double! Tender pasta in a large Ziploc bag then season with salt and pepper, salt, and other influences mix! Be refrigerated and consume some days after kids ( and family ) love what we moms make bell. Left of the Cajun spice that you loved this recipe, but works in most cooking so! Buffalo sauce for spice a little more spice but it is hands down one our... Available use up and down arrows to review and enter to select be less rich, but was worried husband! My entire family did too, even my college student took the recipe the adults wanted a little spice! Kids ( and family ) love what we moms make become less creamy hashtag #! As well as someone suggested pasta green onions added pasta at House of Blues ( Orlando ) on Instagram hashtag... No way done is 6-7 minutes each side with to boil and cook pasta... The same restaurant-quality at home, in sweats, binge-watching Netflix i decided to try them all over the pieces., a great recipe!!!!!!!!!. In goes dried pasta shapes ( i am German but live in week...
